Food Markets
Head to South Australia's fabulous food markets, where you can enjoy fresh aromas, a conversation with local producers, and a chance to grab that special jar of goodies that simply cannot be found on any ordinary supermarket shelf.
Adelaide
Don't miss the Adelaide Central Market, a South Australian institution, boasting more than 550 specialty stores representing some 60 nationalities. You'll love the variety, the pace and the vibrancy. You'll also find freshly harvested fruit and vegetables and quality local made goods at the Adelaide Showgrounds Farmers Market, just outside the city centre.
Adelaide Hills
Mingle with Adelaide Hills locals as you pick up everything from fresh fruit and vegetables, to olives, jams, breads, cheeses, chutneys and chocolate at the Heart of the Hills Market. Or stop at the Battunga Country Growers' Market while driving to the Strathalbyn for antiques, or further down to the coast at Goolwa. See the full list of Adelaide Hills markets on its Markets page.
Barossa
Hear the real stories behind traditional Barossa delicacies like wood-oven breads, smoked wursts and olive oils at the Barossa Farmers Market, a food-only market in Angaston.
Eyre Peninsula
Seafood is on the menu at the Eyre Peninsula Farmers Market, held at key tourism locations around the region. You'll find a wide range of produce including fresh oysters and fish, milled flour, wine, olives and olive oil, cut flowers and seasonal fruit and vegetables.
Fleurieu Peninsula
Stroll through the Willunga Farmers' Market, featuring 30 stalls with a special emphasis on spray-free, organic and GE-free produce. And find out more details on markets in the Fleurieu Peninsula at its Country Markets page.
Limestone Coast
Match regional wine with fresh local food at the Limestone Coast Farmers Market. Products include free range eggs, honey, olive oil, herbs and spices, pesto, sauces, jams, chocolates, fudges, organic juices and smoked fish and small goods.
